Stinky tofu

It happened - the worst dinner so far checked. The stinky tofu both smells disgusting and tastes obnoxious!!

Fried stinky tofu

 

"I am Chinese anyways"

  

Mashrooms from hot pot with stinky tofu inside.

Wikipedia:
Stinky tofu or chòu dòufu is a form of fermented tofu that has a strong odour. It is a snack that is usually sold at night markets or roadside stands or as a side dish in lunch bars rather than in restaurants.

Stinky tofu can be eaten cold, steamed, stewed, or most commonly, fried and is often accompanied by chili sauce. The colour varies from the golden fried Zhejiang-style to the black typical of Hunan-style stinky tofu.
From a distance, the odour of stinky tofu is said to resemble that of rotten garbage or manure Some people have compared it to the taste of blue cheese while others have compared it to rotten meat. It is said the more it smells, the 'better' its flavour.